I felt like making a healthy snack food for my little lamb.
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Anticipating that my little lamb would be all about some fruit snacks, I decided to make a double batch.
Having read ahead I knew that I was going to need to put apple juice
into a bowl and set it aside. I went ahead and did that first.
Hoping my chosen small pot would be large enough I put a cup of my mixed fruit in
and then a half of a cup of water in. Turn on your stove top and cook until your fruit is nice and soft.
Once it was it was ready for a very, very quick trip through the blender.
I'd planned to use my immersion blender but for some unforeseen reason it stopped working.
Back into the pot
Once that's all been heated you should turn your attention back to the apple juice you set out and put your gelatin packets on top.
I found that it made greater sense considering what the next step was to just do this in the container I would be refrigerating this all in.
Pour the hot mixture of applesauce and fruit over the gelatin and stir well making sure that the gelatin has completely dissolved.
Also, don't make a double batch - she's not THAT into it.